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Black Coffee

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Single Estate Black CoffeeSingle Estate Black Coffee

Single Estate

The Pep Coffee Single Estate crafted from 100% Premium Arabica Beans sourced from the hills of Somwarpet, promises an exquisite Black coffee experience. Handpicked at the right time, Pulped,...

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Black Unicorn Black CoffeeBlack Unicorn Black Coffee

Black Unicorn

The Pep Coffee Black Unicorn – a blend of High Quality washed Arabica and Robusta beans sourced from the pristine coffee plantations of Coorg. This exquisite brew delights with hints of caramel,...

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Signature Blend Black Coffee

Signature Blend

The Pep Coffee Signature Blend is a harmonious fusion of Premium Washed and Unwashed Arabica and Robusta sourced from Coorg. Slow-roasted to perfection, it offers a rich coffee experience with a...

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Filter Coffee

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Filter Coffee 100%Filter Coffee 100%

Premium Filter Coffee | Coffee- 100% | Chicory- 0%

The Pep Coffee Black & White is a blend of Premium Coffee of many Varieties and Grades, without any chicory. Dark-roasted for a rich and flavorful filter coffee experience. Perfect for those...

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Filter Coffee 80%Filter Coffee 80%

Premium Filter Coffee with Chicory | Coffee- 80% | Chicory- 20%

The Pep Coffee Black & White is a blend of Premium Coffee with Chicory featuring 80% Premium Coffee and 20% Quality Chicory. Dark-roasted to perfection, it promises a balanced and aromatic cup...

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Filter Coffee 70%Filter Coffee 70%

Premium Filter Coffee with Chicory | Coffee- 70% | Chicory-30%

The Pep Coffee Black & White is a blend of Premium Coffee with Chicory featuring 70% Premium Coffee and 30% Quality Chicory. Dark-roasted to perfection, it promises a balanced, aromatic,...

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What's in the Ground Coffee?

There are some specific reasons why you have to consider ground coffee out of others These benefits should blow your mind,

Rich in Antioxidants

Apart from other beverages, ground coffee offers you rich anti-oxidants in every sip. It helps combat free radicals, protect the skin, and many more benefits.

Cancer Prevention

The elements such as polyphenolic antioxidants and anti-inflammatory agents, including caffeine, cafestol, kahweol & chlorogenic acid, work as an inhibitor against cancer.

Supports Eye Health

The main ingredient in coffee, CLA, works against age-related eye disorders and blindness. It prevents eye degeneration. Thus promoting overall Eye Health.

Maintains Cardiovascular Health

Drinking coffee regularly over the period has been proven to reduce the risk of hypertension, heart failure, and cardiovascular death.

Overall Health Wellbeing

Certainly, Coffee helps overall well-being by lowering heart disease, type 2 diabetes, liver disorders, Parkinson's, and many more. A moderate consumption of 2-3 cups is highly recommended.

Reduced Stroke Risk

Regular coffee consumption has been associated with a lower risk of stroke, attributed to its positive impact on blood pressure and arterial health.

Lowered Risk of Depression

Regular coffee consumption has been linked to a lower risk of depression and a decreased likelihood of developing depressive symptoms.

Ground Coffee Vs Instant Coffee

When it comes to a larger group of coffee consumers, most consume it without realizing its distinctive characteristics. Let's uncover some key comparative benefits between Ground Coffee and Instant Coffee.

FeatureGround CoffeeInstant Coffee
AromaAromatic & Robust with distinct fragranceAroma may differ
CaffeineMild to high based upon the combinationSlightly less
Health BenefitsRich in antioxidantsIt retains some antioxidants
Environmental ImpactLess packaging wasteSingle-use packaging. Generates more waste
PreparationIn Ground Coffee High-quality beans are selected, roasted, grounded and packaged, no additives, artificial flavours or preservatives are addedIt’s created by dehydrating brewed coffee into soluble granules. Instant is convenient and dissolves quickly in water.
One-Word to DescribeThe Real CoffeeProcessed form of coffee
Facts About Coffee

Top 5 Important Facts that you need to know about Coffee

Goat Discovery Of Coffee
World's Expensive Coffee
Monsooned Malabar Coffee
Most Consumed Beverage
Coffee Varieties
Goat Discovery Of Coffee
A goat herder named Kaldi observed his goats becoming energetic after eating berries from a certain plant. This phenomenon lead to the discovery of coffee for humankind.
World's Expensive Coffee
Coffee beans that have been eaten, digested & excreted by Civet Cats is considered the rarest and most expensive Coffees
Monsooned Malabar Coffee
India is known for producing Monsooned Malabar coffee, a unique variety with a distinct flavor resulting from exposure to monsoon winds during the drying process.
Most Consumed Beverage
Coffee is the second most consumed beverage globally, after water.
Coffee Varieties
We may know only a few varieties of coffee. There are around 120 varieties of coffee species in this world. Arabica is among the top known for its smooth flavour, while the Robusta variety is valued for its high caffeine content.
Brewing Guidelines

Unlock the Art of Brewing: Master the Perfect Cup with Our Brewing Guidelines

South Indian Filter
  • Add 20g of Coffee powder in the upper chamber of the filter. Place the upper chamber on the lower one.
  • Use the plunger to level the coffee powder (tamp it lightly) and leave the plunger on top.
  • Pour 100 ml of boiling water (at around 95 degrees Celsius), close the lid, and let it brew for 10 – 15 minutes.
  • Serve the decoction with hot milk and sugar (as you like).
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Pourover
  • Place Pour Over Cone over the cup. Place the filter paper in the cone and rinse with hot water.
  • Discard the water and place the cone back in the cup.
  • Add 18g (Approximately 2 tablespoons) into the filter.
  • Start the timer. Add 50 ml of boiling water and stir gently. Make sure all the grinds are wet. Let it bloom for 30 seconds.
  • Add the remaining 200ml of water slowly and in a whirlpool motion. Let the brew drip through the filter.
  • Total brewing time should not exceed 3 minutes.
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Moka Pot
  • Fill the lower chamber of Moka Pot with water.
  • Fill in the basket with coffee powder. Level the coffee bed. Do not press the basket hard or over fill.
  • Place the filter basket onto the lower chamber. Place the upper chamber on the lower and tighten it.
  • Place the Moka Pot on the stove and turn it on to medium.
  • Brewed coffee gets collected in the upper chamber. Once the coffee stops coming out of the spout, turn off the Moka Pot.
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French Press
  • Add 20g of Coffee powder( approximately 3 tbsp) in the French Press.
  • Pour 50 ml of water and stir well. Wet all the grinds and let it rest for 30 seconds.
  • Pour remaining 200ml of boiling water, add the lid and leave it for 3-4 minutes.
  • Stir well until all the grinds settle at the bottom and then plunge slowly and with less pressure. (around 45 – 60 seconds)
  • Serve the brewed coffee immediately to avoid over-extraction. Do not move the plunger back and forth. Add milk or sweetener as per your taste.
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Coffee Filter
  • Pour 250ml of water in the water tank of the Electric Coffee Maker/ Filter.
  • Add 4 tbsp of coffee filter in the basket, spread it evenly and close the lid.
  • Keep the filter basket on the coffee pot and place it on the hot plate of the Coffee Maker.
  • Turn ON the coffee maker. Within a few minutes, hot water drips into the basket and the brewed coffee is collected in the Jar.
  • When the Pilot lamp goes OFF, turn OFF the Coffee Maker and pour the brewed coffee to the cup. Serve with hot milk and sugar (as per your liking).
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Aeropress
  • Assemble the Aeropress. Pre-wet the filter paper.
  • Add 17g – 20g (or 1 tbsp) of coffee powder.
  • Add 50 ml of heated water (at 90 degree celsius) and gently stir, to wet the coffee grinds. Let the coffee bloom for 30 seconds.
  • Pour another 150 ml of heated water (at 90 degree celsius) and gently stir a few times and vacuum seal the Aeropress.
  • After 90 seconds, press down evenly and gradually for 20-30 seconds.
  • Coffee is brewed when you hear a hissing sound.
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Our Story

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With a legacy spanning over 150 years, our journey in the world of coffee began with our ancestors, passed down through generations to our parents, and now to us. Rooted in a rich heritage of coffee farming, we have embraced this tradition with passion and dedication.

Our mission is simple yet profound: to provide the best quality Coffee to our customers who appreciate the difference that superior beans and expert roasting can make. To achieve this, we source our beans from our own estate as well as from selected small farmers. Additionally, we procure good quality graded beans from top curing works, ensuring that only the finest raw materials go into our products.

We embarked on a journey into roasting, driven by a combination of trial and error and a deep commitment to mastering the art and science behind coffee blending and roasting. Through countless conferences, meetings, and continuous learning, we've honed our skills to perfection. Our dedication to excellence means that we always use the best quality of green coffee and carefully roast our coffee in small batches to deliver a premium experience to our customers, all at the best possible price.

Every coffee in our collection is a testament to our passion and expertise. We've tested and crafted each product to suit a wide range of palates, ensuring that there's something for everyone to enjoy. From unique blend ratios to roast profiles, each sip offers a symphony of flavours and excitement, promising an unforgettable coffee experience with every cup.

Our Blogs

The Pep Coffee Blog – Where Every Sip Tells a Story

The Pep Coffee’s Sustainability Commitment: A Brew for a Better Tomorrow
17/02/2024
The Incredible Journey of Coffee: From Hilly Plantations to Your Cup
17/02/2024
Decoding Coffee Labels: Understanding The Pep Coffee’s Bean Language
17/02/2024
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Take your business to new heights with The Pep Coffee. Enquire now for B2B partnerships and elevate your offerings with our premium coffee solutions.